Deposit

To reduce the cost of your function, we do not charge room fees. We do, however, require a non-refundable $100 deposit to reserve a specific date. The deposit will be deducted from your final bill. Payment of deposit indicates you have read + agree to the conditions outlined below.

Payment

Full payment is required the day of the function. Payment can be made with either cash o credit card. Gift certificates, coupons + rewards cards are not valid on functions. Personal checks are not accepted. Prices listed do not include applicable 20% gratuity + 7% MA meals tax. Linens are available for $1 per person.

Room sizes

Peppercorns features several function rooms that can accommodate 20 – 100 guests.

Gratuity

A 20% service charge will be added to the total bill.

MA meals tax

All bills are subject to a 7% MA meals tax.

Guarantees

A minimum of 20 adults for any function is required. Parties of 40+ must order from buffet selections. Attendance total + menu selections must be given 5 days prior to your function. This number will be considered a guarantee, not subject to reduction. Functions may last up to 4 hours maximum. Please let us know in advance if you require a handicapped accessible room. Decorations are welcome excluding confetti, lit candles, or any decor that would compromise the integrity of the building (taping or tacking items to the walls, etc).

Children

Children may eat off the buffet for half price or off the Pepperkids menu. Children must be included in final headcount, but do not count toward the minimum adult headcount requirements.

Appetizers

Appetizers are available on request + start at $2.50 / person. They are not available alone, only in addition to another function menu.

Dessert

Gourmet vanilla ice cream + chocolate sauce is served with all function menus. You are more than welcome to bring a cake which we will cut + plate with vanilla ice cream (no chocolate sauce) for no additional charge. Additional desserts are available upon request for $4 / person.

Buffet food

In accordance with the Food Safety Temperature Control Act, leftover food from buffets may not be taken home.

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