Stuffed Mushrooms $7.99
Button mushrooms filled with a seafood and Ritz cracker stuffing, topped with
Swiss cheese and garlic butter sauce
Buffalo Chicken Tenders $7.99
Served with cool bleu cheese dressing and crunchy celery sticks
Fried Calamari $7.99
Traditional or Cajun
Artichoke & Spinach Dip $7.99
Served with pita bread
Tuscan Calamari $8.99
Lightly battered and deep fried calamari tossed with chopped tomatoes, sliced
black olives, hot cherry peppers, olive oil and garlic. Served with garlic
crostinis
Pasta Roma $7.99
Fresh potato gnocchi tossed with Italian stewed diced tomatoes in a pink vodka cream sauce
Jumbo Tortellini $8.99
Over sized tortellini filled with fresh lobster meat and shrimp in a fresh basil and lemon cream
Fried Clams Mkt Price
Lightly battered native Ipswich clams served with remoulade sauce
Pizza Bread $7.99
Our homemade garlic bread topped with melted mozzarella cheese, served with a zesty marinara dipping sauce
"Cheesy Fries" $7.99
Crispy french fries layered with chopped bacon and Monterey Jack cheese
Sweet Potato Fries $7.99
A basket of seasoned sweet potato french fries served with a brown sugar and sour cream dipping sauce
Soup du Jour Cup $3.50 Bowl $4.99
French Onion Soup Au Gratin $4.99
Buffalo Chicken Salad $10.99
Romaine lettuce tossed with cucumbers, tomatoes, garlic croutons and ranch dressing. Topped with buffalo chicken tenders
California Salad $10.99
Romaine and mesclun greens tossed with diced grilled chicken,
chopped bacon, sliced apples, roasted walnuts, raisins, and an asiago fresca
dressing
"The Wedgie" $8.99
Prezo's version of the steakhouse favorite. Julienne iceberg lettuce tossed
with bleu cheese dressing, red onions, crispy bacon and grape tomatoes. Topped
with cumbled bleu cheese
El Morocco Salad $7.99
Mixed greens with feta cheese, tomatoes, cucumbers, pita bread croutons and
a homemade lemon mint olive oil dressing
Spinach Salad $9.99
Fresh baby spinach tossed with crumbled blue cheese, red onion, candied walnuts, chopped bacon and a pomegranate vinaigrette
The Chop Chop $11.99
Chopped iceberg and romaine lettuce, hardboiled eggs, bacon, cranberry infused cheddar cheese, red onion, tomato and turkey breast all tossed in a sherry vinaigrette
Mesclun Salad $7.99
Mesclun greens tossed with crumbled bleu cheese, roasted walnuts, pita bread croutons, and our homemade balsamic vinaigrette
Caesar Salad $7.99
Our homemade Caesar dressing tossed with romaine leaves, garlic croutons
and topped with shaved parmesan cheese
House Salad $6.99
A blend of romaine lettuce with julienne carrots, red onions, tomatoes, and
cucumbers
Dinner Garden Salad $1.99
Dressings
Asiago Fresca, Balsamic Vinaigrette, Honey Ginger, Ranch, Low Fat Zinfandel
and Bleu Cheese (.50 extra)
1/2 Portions Available
Add chicken or shrimp to your salad - $3.50
Add beef tips, salmon or haddock - $6.00
Chicken Sinatra $15.99
Sautéed boneless breast of chicken topped with an eggplant crouton, mushrooms, melted sharp provolone cheese and marinara sauce in a white wine butter sauce
The Seafood Bomb $20.99
Sautéed jumbo shrimp and sea scallops with cut asparagus, caramelized
onions and wild mushrooms in a roasted garlic cream sauce, garnished with
lobster filled raviolis.
Grilled Salmon $16.99
A grilled salmon filet over mesclun greens topped with goat cheese, crispy onions and a sun dried tomato vinaigrette
Sautéed chicken filets tossed with broccoli florets, crushed red pepper and parmesan cheese in an olive oil and garlic sauce with penne
Chicken Beth $15.99
Grilled chicken filets, roasted red peppers and spinach tossed in a roasted garlic cream sauce with wild mushroom filled raviolis
Chicken Marsala $14.99
Sautéed boneless breast of chicken and sliced mushrooms in a sweet marsala wine butter sauce
Chicken Picatta $14.99
Chicken breasts sauteed with mushrooms & capers in a white wine lemon butter sauce
Chicken Merabella $15.99
Sautéed boneless chicken breast tossed with fresh sage, julienne prosciutto, sliced mushrooms and shredded mozzarella cheese in a lemon and white wine butter sauce
Chicken Fabio $15.99
Sautéed chicken breast with roasted pinenuts, shiitake mushrooms and sun-dried tomatoes in a brandy balsamic vinegar cream sauce
Chicken Christopher $15.99
Sautéed chicken filets, bell peppers, onions and spinach in a zesty
red wine marinara sauce tossed with cheese raviolis, then topped with a blend
of four melted cheeses
Chicken Parmesan $15.99
Breaded chicken breast topped with mozzarella cheese and marinara sauce
Angel Hair Ashley $11.99
Angel hair pasta tossed with stewed diced tomatoes, fresh basil, parmesan
cheese, olive oil and garlic
With grilled chicken or shrimp $14.99
Penne Carbonara $14.99
Sautéed chicken filets with peas, cracked black pepper, chopped bacon and mushrooms in a parmesan cream sauce with penne
Tortellini and Broccoli Alfredo $14.99
Cheese filled tortellini and steamed broccoli florets tossed in a classic
alfredo sauce with cracked black peppercorns
Tortellini Matthew $15.99
Sautéed chicken filets and fresh spinach tossed in a cracked peppercorn and tomato cream sauce with cheese filled tortellini
Manicotti Maria $13.99
Fresh pasta sheets filled with a ricotta cheese stuffing topped with melted mozzarella cheese and our homemade marinara sauce, served with garlic bread
"The Dueling Palms" $17.99
Two favorites, chicken parmesan and veal parmesan, served with potato gnocchi topped with our zesty marinara sauce
Crispy Fontina Chicken $16.99
Crispy breaded chicken cutlets topped with proscuitto, fontina and asiago cheese, sauced with a roasted garlic and lemon cream sauce
Steak Tips $16.99
Grilled tenderloin tips topped with sautéed onions and mushrooms in a marsala
wine butter sauce served over rice pilaf
Open Steak $14.99
A grilled 8 oz. choice sirloin steak served over garlic toast with French fries and crispy onion rings
Veal Picatta $18.99
Sautéed veal scallopinis with sliced button mushrooms and capers in
a light lemon butter sauce
Veal Parmesan $18.99
Breaded veal cutlet topped with mozzarella cheese & marinara sauce
Veal Saltimbocca $18.99
Sautéed veal scallopinis tossed with fresh sage, julienne prosciutto, melted mozzarella and mushrooms in a lemon butter sauce
Pot Roast $14.99
Slowly simmered beef pot roast, sauced with a natural pan gravy, served with red bliss mashed potatoes and vegetable
Pork Tenderloin $16.99
Grilled marinated pork tenderloin served with a mashed sweet potato infused with candied walnuts, sauced with a rosemary demi glaze
Tips N' Newberg $18.99
Grilled beef tenderloin tips served with a seafood Newberg casserole (shrimp, scallops and haddock in a lobster sherry cream sauce topped with seasoned crumbs and melted mozzarella cheese)
Five shrimp filled with a seafood, vegetable, four cheese and Ritz cracker stuffing, topped with a garlic butter
Scallops Butta $16.99
Sautéed scallops with stewed tomatoes, basil and parmesan cheese in an olive oil and garlic sauce with angel hair pasta
Baked Haddock $14.99
A fresh haddock filet topped with seasoned Ritz cracker crumbs
Salmon Timothy $16.99
Sautéed salmon tips with sundried tomatoes, baby spinach, onions, diced tomatoes, artichoke hearts and fresh basil in a white wine garlic butter sauce. Served with steamed broccoli
Fish 'N Chips $15.99
Lightly battered and deep fried haddock fillet, served with French fries and
cole slaw
Stuffed Haddock $16.99
Baked haddock filled with a seafood, vegetable, four cheese and Ritz cracker stuffing topped with a garlic butter sauce
Lobster Roll $15.99
We use the tail, knuckle and claw, toss it with minced celery and a little mayonnaise, and serve it on a hot buttered roll with french fries and cole slaw
Haddock Jordyn $17.99
A pan seared haddock filet topped with a Mediterranean relish and a fresh lemon buerre blanc, served with horseradish infused red bliss mashed potatoes
Seafood Alfredo $17.99
Sautéed shrimp, scallops and fresh lump crab meat with broccoli florets and caramelized onions in a cracked black pepper and parmesan cream sauce tossed with spinach fettuccine
Haddock Bruschetta $17.99
A baked Haddock filet topped with buffalo mozzarella cheese, red onion, garlic, tomato and fresh basil served on garlic toat, drizzled with a balsamic glaze
Shrimp Mediterranean $16.99
Sautéed jumbo shrimp with Spanish onions, kalamata olives, baby spinach and stewed diced tomatoes in a garlic and white wine broth over spinach fettuccine topped with feta cheese
Salmon Jenna $17.99
Pan seared salmon filet with red bell peppers, baby spinach and sun-dried tomatoes in a fresh lemon basil butter sauce
#1 - Grilled Beef Tenderloin Tips, (3) Baked Stuffed Shrimp & Rice $15.99
#2 - Pasta Sampler - Tortellini & Broccoli Alfredo, Angel Hair Ashley and Potato Gnocchi with Marinara Sauce $15.99
#3 - App Sampler - Buffalo Chicken Tenders, Stuffed Mushrooms and Fried Calamari $15.99
#4 - Baked Manicotti, Meatball and Sausage $15.99
#5 - Grilled Beef Tenderloin Tips, Fried Haddock Tenders, French Fries and Cole Slaw $15.99
#6 - Chicken Marsala, Pot Roast, Mashed Potato and Vegetable $15.99
#7 - Tortellini Matthew, Chicken Parmesan and Meatball $15.99
#8 - Grilled Beef Tenderloin Tips, Salmon Scampi and Rice $15.99
#9 - Chicken Parmesan, Cheese Ravioli, Meatball, Italian Sausage and Garlic Bread topped with Marinara Sauce
No substitutions or changes, please
Sirloin Burger $7.99
With lettuce, tomato and onion
Cheeseburger $8.49
With American cheese
Bacon Cheeseburger $8.99
Our cheeseburger topped with crisp bacon
Sirloin Veggie Burger $8.99
A sirloin burger topped with mushrooms, onions, peppers and American cheese
Penne and Tomato Cream $5.99
Penne and Meatball $5.99
Cheese Pizza $5.99
Chicken Fingers & Fries $5.99
Mozzarella Sticks & Fries $5.99
Notice: Consuming raw or undercooked meats, poultry, seafood or eggs, may increase the risk of foodborne illness